1. Stock up on items you and your family consume most often. When shopping, notice sales and buy more than you need of the things you frequently consume. (Don’t buy a case of lima beans because they are two-for-one if your family doesn’t eat lima beans!) Look for deals on healthy, nutritious foods and don’t compromise and think your fallback needs to be a S.A.D. diet! Our favorite place to stock up is Costco – ours has many organic items. I also look for and take advantage of really good deals our local grocer offers weekly, even if we don’t immediately need the items. Stock up on pet food, too, if applicable – it’ll be one of the first things to go. Learn how to make your own if need be.
2. Use a vacuum sealer or mylar bags for many different dry goods. You can also use the jar lid attachment to vacuum seal items in jars. Label the sealed items with the sealing date and the item’s expiration date (if not visible). Note that sealed items will last much longer than their expiration date! I also use our FoodSaver to seal frozen packages of meats and veggies.
3. Consider purchasing a dehydrator. Some air fryers have this function. If you have like-minded friends in close proximity, consider sharing the purchase and use of freeze-drying equipment.
4. Take advantage of local farmer’s markets during these next couple of months to purchase fresh, organic produce that you haven’t or aren’t growing yourself. Can, freeze, or dehydrate them.
5. Plant a garden if you have any means to do so. Look for organic seeds or seedlings. We don’t have much space or full sun on our wooded property, but we built a small fenced in open garden and a greenhouse next to it. I also have plants in sunny windows and on our deck. Container and small-space gardening is easy and economical and there are lots of resources on getting started. Do whatever you can!
6. Have a way to store drinking water if you are not on a well. Be prepared to purify water if need be.
7. Seriously consider a generator to keep freezers powered and your home cooled or heated, if needed. Know how to prepare meals without an oven or electric stovetop. Have enough non-electric lighting for all rooms in your home. Do not use generic candles as your light source! Most candle wicks contain lead, and scented candles give off toxic VOCs. If you use candles, choose non-toxic options for the health and safety of you and your family.
8. If the power goes out for an extended period and have you cannot keep freezers powered, be prepared to quickly move refrigerated items to larger coolers and to dehydrate meat and frozen veggies. Canning can work here, too, if you have a gas stove when electricity goes out.
9. Ensure you have enough supplements and/or meds for your family’s needs. Note that the expiration date on nearly all supplements and meds is arbitrary and they are typically just fine for many months following the expiry. Also think of things that you don’t normally use but may need in an emergency or unforeseen illness. Every family should have a nebulizer, apple cider vinegar, food-grade hydrogen peroxide, saline, wound care items, etc. This list alone could be its own post!
10. Be sure to rotate your pantry and freezer items as you accumulate for the future. We have a pantry in our kitchen, and we created a second one in our garage with a simple shelving unit. We purchased a couple of small chest freezers in which we keep locally harvested beef, pork and chicken. We created an inventory list we keep on a clip board (item, date, location) and update it as we use things. Every 4 months or so we rotate frozen foods to ensure we’re not wasting anything “at the bottom.” (This rarely happens since we vacuum seal all frozen packages from the butcher.)Don’t forget about personal protection. Our 2A rights are already in danger. Ensure you have protection, are very versed in both use and safety along with your family. It may seem extreme to some, but it’s definitely not! All you have to do is look at our neighbors to the north to know this.
11. Speaking of neighbors, get to know them! It will be very important when things get dicey. Bartering will become a critical activity, especially when fiat currency (flat money) is no longer a thing once digital/global currency is the only means to purchase. Knowing those in your community who are preparing as you are, will be incredibly helpful in a myriad of situations when TSHTF. Consider organizing a group at your church to help people get prepared and create a network that will be in place when needed. Communication is also important. Consider how you will communicate with friends and family if LAN lines and mobile communications are down.
12. While this is certainly not a complete list, it wouldn’t be a worthwhile list without the most important preparation you can make, and that is to be prepared for eternity. There are two means by which our generation will enter into eternity: Death or Rapture. And either could happen at any moment. Those who are not found with saving faith in Jesus when they die, or when He comes to call up His people, will be left on this planet for an unspeakable final seven years (called the Tribulation). I plead with anyone reading this to seriously consider your spiritual state and relationship with Jesus Christ. (More information can be found at the bottom of this blog page, “Saved From Death,” and also here: https://calvarycch.org/know-jesus/, here: https://www.raptureready.com/2016/07/18/will-spend-eternity/, here: https://www.davidjeremiah.org/this-could-be-the-day
and here: https://www.aftertherapture.com/.)
For anyone who needs more support and information on food shortages and preparation, there is a great group on Facebook you might consider: https://www.facebook.com/groups/443853870507192. There are also online groups focused on various methods of food storage, gardening, 2A, and tips and tricks on all the topics above. What’s yours?